brin_bellway: forget-me-not flowers (Default)
[personal profile] brin_bellway
[cw: illness, discourse, venting]


(I would like to be clear: I wrote the previous post yesterday (it was merely waiting for the latest WordPress sync before I could finish coding the links), and I did not have this post in mind when I wrote it.)

---

A certain twisted congratulations are in order to Siderea, who has managed to hit *multiple* berserk buttons of mine in a single post.

I have a great many thoughts and feelings about how socially coercive grief is, how when something bad happens to you everyone *turns* on you, demands that you feel as miserable as you can, insists that your subjective sense that they are *creating* extra misery in you is merely them revealing what you ~really~ feel and ~it needs to be uncovered, it's for your own good~--

But let's not focus on that one, for the moment. Let's focus on the *other* berserk button in this post, the unprecedented-times button.

This particular instance is far from the worst I've seen, true. Siderea, of all people, knows better than to claim that this has never happened before and could not, at least in its generalities, have been seen coming. But she still talks as if life during a plague is qualitatively different from normal life.

Normal life *is* life during plague. Rhinovirus plagues, influenza plagues, cold-type coronavirus plagues. The list goes on.

The level of background disease risk is unusually high this year, and--particularly in the spring, but to a lesser extent still--the *variance* of the risk is unusually high, and as such many of the cost-benefit analyses of life turn out differently. But they're the same analyses as every year, just with different inputs.

Craft fairs and dance classes and so on were *never* safe. With every convening comes the risk of con crud. Maybe you thought the former level of risk was worth it (sometimes it was), or maybe you were merely oblivious enough not to notice the risk, but it *was* *always* there.

---

To those of you who are now hitting the developmental stage I reached when I was 10: welcome to the world. I'm glad you're here.

Really, I am. Please, don't think of that constant undercurrent in your mind when you leave the safety of your nest as innocence lost, but as understanding gained.

And please, don't worry when you find yourself getting less consciously aware of it. That's not repression: it's just shifting into routine processing, the same way driving requires less conscious effort the more experienced you are at it. When one day you look around at your house and find you can *feel* the quarantine zones where you leave things freshly brought in from outside, welcome your new sense with joy. It will serve you well.

(You haven't just lost good futures this year, you've lost bad ones too. There are a lot fewer colds in your future, now that you're becoming more skilled at avoiding infection. Remember that crippling depression colds bring? All those days of pure, elemental misery, of nothing but waiting for the light? You're facing a lot fewer days like that, now. Most of the time you'll never know which days they would have been, but statistically you'll know they're there, and every so often there'll be a control group and you'll see more clearly the difference it makes.)

Look forward, not to the day you no longer have to perform cost-benefit analyses to decide whether something is worth the risk of disease (if that day ever seems to come, you're doing it wrong), but to the day that background disease levels drop and a lot more of those analyses start coming out favourably.

Date: 2020-11-02 04:27 pm (UTC)
From: [personal profile] contrarianarchon
mmm. I think that there are in fact lots of people for whom the grief talk insisting that they actually deal with their emotions is actually very important, and it's hard for people to tell the difference between that and actually being fine, so I'm not sure what to do about the grief thing except "only try and deal with the emotional shit of people you know well enough to be able to judge how they're coping properly"?

(Also can I say the long "it was always true" talk is mostly just adding slight, irrational weight to my desire to go out and buy nice groceries from the nice grocers because fucking hell, I've been stuck in a tiny box for months and it's driving me mad, even though that would involve train-travel and things are actively and substantially worsening here, esp circa "apparently the trains were packed with Halloween-goers, says flatmate who had work that night".)

Date: 2020-11-02 06:27 pm (UTC)
From: [personal profile] contrarianarchon
That seems incredibly plausible, yep! Normal times call for normal measures!

(I'd argue also that there's a kind of implicit logical link there, almost, that any situation that requires of you unprecedented action is an unprecedented situation? I'm not even sure that "unprecedented situation" is an incorrect set of words for "The model remains valid, but we're in a very unusual part of it")

Date: 2020-11-02 06:24 pm (UTC)
From: [personal profile] contrarianarchon
> I realised I was *mostly* just writing this post again but less well-phrased.

It's a good post and I agree with it, it's valid to just want to convey that.

> I made the mistake once of telling a friend

Yeah that sounds like an all-around unpleasant interaction to have.

> I mean, I know that I have a fairly limited emotional range

*nods*. I haven't historically done grief (though, ditto, re:"Possibly the threshold of significance hasn't hit high enough", I haven't even lost grandparents) - I do *mourning*, and I do *sadness at the idea of something's permanent absence from my life* (regardless of the actually of it's absence - I've spent the occasional evening in a fit of melancholy over the fact that my more-prized physical possessions will someday be broken and unwanted), but they're clearly distinct emotions. I've def got sadness in general, and I can get the propensity to poeticise it as an emotion, it seems very natural to me given the texture of the emotion, but also I'm a very strong proponent of "suffering is bad and I should not suffer".

(The other thing that I think of here is how I've cut out *sooo* much anger. I was such a fucking angry 10 year old and now I'm much much much less so. I still have it as an emotion when situationally appropriate, but there was this - profound frustration and anger at the shape of the world and the people in it that I don't have now, even though I'm a lot more aware of the hows and whys of (and the sheer vast extent of) the world's damage.)

> I don't think there's much I can say about your second paragraph

That's valid. You're right, re: cost-benefit, and I do think I'm going to try doing *some* things even though it involves train-travel in the next month or so, just to get out of the house (but I should also spend that coin carefully). But I still assess the emotion I felt upon reading that thing as an irrational additional bias, if that makes sense? A kind of "well if the disaster is perpetual and ongoing then it's safe to ignore it entirely" based complacency that I'd rather not cultivate and am generally kinda prone to.

Re: grocery advice: I'm happy to have advice conditional on it not being very obvious advice I've already heard ten times (this is esp true of you since you have historically given good and interesting advice) - in this case: no, I can't walk, no I can't get it delivered, no I don't know anyone who I can get a lift from. I'm not sure taxis/uber are substantially safer than the train TBH and they're *also* expensive tools I don't habitually use and that makes me reluctant to try and learn. I think that's all the obvious answer off the top of my head.

Date: 2020-11-02 10:04 pm (UTC)
From: [personal profile] contrarianarchon
> impression that the point was to soothe their ego damage from having been caught completely off guard

Do you want the generic reasonable person that is you, or the generic reasonable person who the journalists would have pointed at prior to the pandemic and said "yes that person is basically sensible and reasonable"? Because the latter in fact did not predict the pandemic, even if they probably should have. (Also: *waves little flag of expecting us to have a famine that takes everyone even worse sometime this century*)


> My first thought, before I cut that thought process off with "I should ask first if they actually want me contemplating workarounds for this", was sort of a mix of these two: asking a flatmate who was going to go out anyway if they could pick up some groceries on your behalf. Combining these strategies would compensate for *some* of the downsides of each, though possibly not enough of them.

Asking a flatmate is a good solution for small supplies of common goods, but I'm good enough at planning and improvisation culinarly speaking that I worry less about this (and also I can and do irregular trips to the local cheap-but-mediocre supermarket, which this is above and beyond; getting *good* groceries is one half me eating at a higher standard than the student infrastructure really wants from me and one half the fact that I find buying cool and weird stuff and having a lot of ... not quite control, but adjacent, over what I eat, is enjoyable and good and one trips makes not only that day good but also much of the following days as well as I eat whatever stuff I bought. The shopping I am considering here is in the domain of recreation (or at least quality of life) and not survival.)

> Bear in mind that the Google panopticon will tell you which times of day tend to be busier than others
Oooh good idea (and yeah, I'm moderately nocturnal, currently buffered by class zoom calls at midday - it's of somewhat limited utility by the stores I want to shop at mostly closing at 7-8pm). The google maps coverage of the oslo train system is mediocre for stuff like geography, so I doubt it'll have the best data, but I will check it out.
(they only have the physical location of the platforms recorded on thier system, even though in the city where the lines are underground, the exits are in four or five different locations spread over as much as a 3-block radius. The first night I was in oslo, I walked for 15 minutes with all my suitcases only to discover there was a station exit 30 meters from my hotel)

> Also the fit of the mask can make a large difference in danger levels

I was aware! The cloth mask my mother sent me has awful fit (allowed to sit as it would like, there is a straight-up 1cm gap along the entire top edge), I've been thinking about how I can sew up the edges so that it sits right and will get on it eventually; until then I've kept up with using disposables that fit much better.

(Addendum of "Oh I should do the actual checking before I post this" - it looks like the source station has a small activity dip around lunchtime but is otherwise "very active in the morning, somewhat active the rest of the time, curving down in the evenings" and the destination shows an almost perfect bell curve of activity centered around about 1pm, so optimizing avoiding traffic is just "travel as late in the day as possible" I think. Optimally on a Tuesday or a Wednesday - Sunday has less but there aren't any shops open on a Sunday, that's why there's no traffic then. Then the webpage crashed.)

Date: 2020-11-03 11:44 am (UTC)
From: [personal profile] contrarianarchon
> I can see why it would sting to not have seen this coming and not have warned others.

I def agree that there'd be a certain amount of ass-covering and damaged egos involved in such literature, I just also think that they are in fact correct when they say that the "typical reasonable person" would not have thought of the matter; you're very ahead of the curve in that regard.

> I definitely have a psychological blind spot around famines

I think everyone does! I feel like the typical modern western person considers the food supply chain a solved problem and doesn't think about it in the slightest, possibly even if they do have food-supply issues for financial or food-desert reasons. The unprecedented nature (except for how historically they were a big deal) of the problem is part of why I ever think about it TBH.

But I also am damn sure that right now we have a fucked-up relationship with food and land and extracting one from the other, and that the climate is doing all sorts of interesting things, and that the logistics of getting food into cities hasn't *stopped* being a huge logistical task of vast, vast scale just because we have cars and trains now so it's theoretically solvable. I'm pretty sure that in my home city you could half the amount of food coming into the city by taking out, like, three roads.

I'm not sure I have good famine survival skills or traits - my mother is a good gardener and I'm trying to get better at keeping stockpiles (barring the fact that I'm currently six weeks out from leaving the country and low-key trying to run stocks down, at least). I do think I have the metabolism for famine-survival, plausibly, but it's not like that's really a controllable factor and maybe also not as big as a factor as it might be.

>> your cool-and-weird-food drive is much higher than mine

It is indeed! The local supermarket is good for a lot of stuff, but right now I'm running low on a bunch of specific ingredients (and also the vegetables I can get from there cost half as much and are often of better quality) that's making things troublesome. And yeah, all of the things that are "weird" at the local supermarket from my POV are norweigan-isms. And after this long pretty much the main untapped well there is various methods of processing fish that sounded unappealing when I first saw them and continue to sound unappealing now. (Norweigian fish-balls as a cuisine seem to be an exercise in old-fashioned blandness, the kind of food where you add a teaspoon of spice-mix to the sauce and think yourself radical and exotic)

Date: 2020-11-03 03:15 pm (UTC)
From: [personal profile] contrarianarchon
> Level 1 practice famine

It does seem like it is! I'm not sure there's any sane way to better-test yourself to famine-ish conditions, though.

> It does seem...disrespectful? squandering?

Disrespectful and squandering are the name of the game when it comes to first-world food policy, I'm afraid. Have you heard the plight of the corn-gods? In general nearly every part of the chain suffers horribly in profoundly stupid ways and I can absolutely understand the desire to rip it all out and start over that some people have, even if that's mostly also just a way to get a famine. Long-term food storage would be nice; having good agricultural policy would be nice, having institutions that allowed "Farmer" to be an effectively trained position would be nice, having supply chains that were effectively optimized both when they need speed and when they can have buffers would be nice but that would be hellishly expensive, one understands why things like JIT come about. Hell, it'd even be nice if we weren't drifting comfortably into climate disaster like we seem to be doing.

(Note: I am not particularly qualified to speak authoritatively about these subjects and anything I say about them is going to contains pounds of bias, hearsay and misunderstandings but I'm willing to accuse the domain of being full of those things in general as another one of the problems)

Date: 2020-11-03 03:21 pm (UTC)
From: [personal profile] contrarianarchon
Oh also:

> gamma-seal lids

Ooh neat, I hadn't heard of them.

(Also that reminds me: I should go have a talk with my mother about the ability to order online things like standard buckets and plastic containers, rather than scavenging them because they're not reliably a thing locally. Probably a thing to do when I'm at home, and may be in-viable due to shipping costs, but I was watching Kenji Lopez-Alt talk about his kitchen and he pointed out that you can in fact just buy take-out containers for nearly as cheap as restaurants can if you can track down the suppliers and it's much less trouble than carefully hoarding and saving the ones you get with food already in them. In general he says "go to restaurant suppliers for kitchen-wares" and it seems like an interesting idea I look forward to trying out. There may be some chef-bias in there and it's not actually sensible at all, but I do want to find out!)

Date: 2020-11-03 10:42 pm (UTC)
From: [personal profile] contrarianarchon
:(

Sorry, can't predict cranberry bar import rates. It's probably worth a shot, though.

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